And also expensive. They are dark and decadent with the rich flavor of a real sour marasca cherry Established in 1821 by Girolamo Luxardo and still entirely controlled by the same founding family, Luxardo exports its specialties in over 86 different countries around the world. ... You can buy fancy Luxardo cherries, made with marasca cherries and soaked in a tart Maraschino liqueur syrup. Unlike the neon variety, Luxardo maraschino cherries are candied fresh. They are gluten-free, non-GMO, vegan, and kosher. The initial taste is typical of gin with spicy and long lasting sour aftertaste. Luxardo Maraschino Cherries are proprietary sour marasca cherries that are candied and steeped in a syrup made of cherry juice and sugar. If sous vide is not available, chill in the refrigerator for 2 weeks. I reduced some cherry juice to make a really thick syrup and added that in and the cherry flavor was so much better. And don't forget about that syrup—stir a spoonful of it into a whiskey , pisco , or other sour, and look out. Where the luxardo flavor is similar the mouth feel and thickness of the syrup wasn’t quite right. This product is all natural, with no coloring agents added. Usually the star of your bar cart, these dark, sweet, crisp maraschino cherries packed in thick syrup are the platonic ideal of what a cocktail cherry should be. https://queenculinaire.com/2017/09/06/cherry-syrup-bourbon-cherry-sour Sour (or sweet) cherries soaked in a brandy syrup for the perfect cocktail garnish. ... for more than 65 years in addition to a variety of other cherries that are stored in syrup or spirit. They are delicious. The Luxardo cherry is an outrageously good complement to sour mix. Seizing on another local tradition of preserving fresh cherries in the liqueur, Luxardo began selling cherries preserved in nonalcoholic cherry syrup in … Deep red in color, Luxardo Sour Cherry Gin has a pungent marasca cherry aroma with intense juniper notes. Luxardo Maraschino Cherries are sour marasca cherries that are candied and steeped in a syrup made of cherry juice and sugar. Allow the cherries to cool. I’m still working on the cherry texture thought fresh worked better than frozen. Obtained from Marasca cherries grown in the Luxardo orchards. Luxardo … Portion the soaked cherries into jars. Top each jar with luxardo and leftover cherry syrup in a 50/50 ratio. In a sauce pan make a simple syrup with the sugar and cherry juice. Luxardo Sour Cherry Syrup $ 17.99. Certified Kosher. The Luxardo family exclusively cultivates over 30,000 Marasca Cherry trees in the Veneto region of Italy. Produced by Luxardo since the early 1900s. 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